《醫(yī)學(xué)檢驗專業(yè)英語》內(nèi)容均與當今醫(yī)學(xué)檢驗專業(yè)相關(guān),旨在通過對這些文章的閱讀和講解培養(yǎng)學(xué)生以英語為媒介,了解當今醫(yī)學(xué)檢驗方面最新知識和成果的能力。本書可供醫(yī)學(xué)院校檢驗系以及醫(yī)療系的學(xué)生使用,也可作為臨床攻、技、護人員的參考書籍。
ChapterⅠ Introduction to the Profession
Lesson 1 History of the Education of Clinical Laboratory Personnel
Lesson 2 Professionals within the Clinical Laboratory
Lesson 3 Clinical Disciplines in the Hospital Laboratory
Lesson 4 Places of Employment
ChapterⅡ Introduction to Medical Terminology
Lesson 1 Medical Terminology
Lesson 2 Exercises in Constructing Medical Terms
ChapterⅢ Disciplines in Laboratory Medicine
Lesson 1 Hematology
Lesson 2 Micfobiology
Lesson 3 Clinical Chemistry
Lesson 4 Urinalysis
Lesson 5 Immunohematology
Lesson 6 Immunology
ChapterⅣ Laboratory Mathematics
Lesson 1 measurement Systems
Lesson 2 Solutions and Dilutions
Lesson 3 Expressions of Concentration
Lesson 4 pH and Acid-Base Relationship
Lesson 5 Photometry
Lesson 6 Basic Statistics
ChapterⅤ Laboratory Technology
Lesson 1 Grams Method
Lesson 2 Tumor Marker
Lesson 3 The Ploymerase Chain Reaction
Lesson 4 Blood Grouping
lesson 5 hyperlipidaemia
Lesson 6 Laboratory Diagnosis
Lesson 7 Sterilization and Disinfection
Lesson 8 Coagulation Mechanism
Lesson 9 Dveloping Protein Chips for Protein Expression Profiling
Lesson 10 Specific Protein Determination
Lesson 11 Therapeutic Drug Monitoring
Lesson 12 Chemiluminescent and Bioluminescent Techniques
Lesson 13 Enzymatic Colorimetric of Blie Acids
Lesson 14 Immunotechnology
Lesson 15 DNA or Gene Cloning
Lesson 16 The Safety Controversy of Gene Cloning
Lesson 17 DNA Microarray-A Technology That is Reshaping Molecular Biology
Lesson 18 Enzymes in Clinical Diagnosis
Lesson 19 The Oral Glucose Tolerance Test and Diabetes Mellitus